Name: Huang Jin Gui  Golden Osmanthus Oolong
                                                                                                                                                                                                   


                                                                                                                                                                                                   

                                                                                                                                                                                                       Origin : Anxi, Fujian Province, China
                                                                                                                                                                                                   
                                                                                                                                                                                                    
                                                                                                                                                                                                     
Rating :  
                                                                                                                                                                                                    
                                                                                                                                                                                                   

                                                                                                                                                                                                       Storage : stored in a dry place and no direct sunshine
                                                                                                                                                                                                   
Packaging：We will use sealed, tin-foil packaging. It can keep fresh a long time

                                                                                                                                                                                                     

                                                                                                                                                                                                      
Brewing Guide: 
                                                                                                                                                                                                       

                                                                                                                                                                                                        
195F, Boiling first then let water sit for 30 seconds; Use: 1 tablespoon per 8 ounces of water; Infusion time: 4-5 minutes. Please be reminded that you should always rinse the tea first before consuming it.
                                                                                                                                                                                                       

Place one teaspoon per cup into an infuser, filter or teapot. Switch the kettle off, before it boils, when you hear the water rumbling. Add the hot, but not boiling, water and infuse for 3 minutes. Serve immediately or remove leaves to prevent spoiling.

This tea is one of the four famous Anxi Oolong along with Tie Guan Yin. The name Huang Jin Gui means "Golden Osmanthus", which is earned through the golden liquor its yellowish green leaves infused into, and for its distinct Osmanthus flower-like aroma. Truly a treat not to be missed.
This fresh scenting tea is smooth and rich. It has a refreshing flowery smell and the tea has a bright golden liquor. This Premium grade Huang Jin Gui differs from our regular grade from the amount of leaves and stem is picked and process. This grade has mostly leaves and less stem. Distinct osmanthus flower-like aroma. The taste is rich yet complex with a flowery honeysuckle flavor.